Raised on open pastures and finished on a premium ration of legumes, peas, and lentils, our lamb is known for its exceptional tenderness and rich, flavour-packed taste. Carefully raised using regenerative farming practices and high animal welfare standards, our lamb offers a delicious farm-to-table experience you can feel good about serving your family.

Reserve Your Fall Lamb Today

A $200 deposit is required to reserve your lamb for fall processing. Lambs will be processed during October and November, with cutting and packaging customized to your preferences.

The final price is $14.00 per pound based on hanging weight, less your $200 deposit. The remaining balance is due when you receive your packaged lamb. Pick up at the farm in Kelowna or email lentelusfarms@gmail.com to see if delivery is available. We expect lambs to weigh between 50 and 65 pounds for a total costs of $700 to $900 per lamb.

Reserve early to ensure availability, as numbers are limited each season.